rev:text
| - I've been here two or three times now, and I haven't been disappointed. It's clearly family run, and the owner of the restaurant takes a lot of pride in her business. And she should, because it's the real deal!
I've tried a few different places in Las Vegas, but have always been disappointed. Lola's for example, was AWFUL. I'd about given up, when I found these guys.
Things I've tried:
Shrimp Poboy: just as delicious as the poboys I used to get in New Orleans.
Homemade Cajun Chips: nice and crispy with a hint of spice.
Poboy with Boudin: It's been years since I've had boudin, and I literally sighed with happiness with I stuffed this bad boy in my mouth.
Beignets: HUGE fluffy, airy, and covered with brown sugar.
Cajun Hushpuppies: ahhh, a little piece of heaven.
Things I want to try out next:
Gumbo.. Because of COURSE!
Red Beans and Rice
Fried Pickles
Cajun Fried Mac and Cheese.
I love this place so much I could live here. Not only is the food delicious, it's also pretty reasonably priced, considering the prices of the other local "cajun restaurants". The service is wonderful too. They go out of their way to make you feel like family.
|