To be honest, I was a bit skeptical since it seemed like just a regular breakfast sandwich but at a higher price. However, I was really blown away by how delicious it was (it was un-bae-lievable, haha).
I got the "Bae-Sic" and every component of it was great. I especially liked the Bae Sauce, which was slightly tangy with a bit of a kick. This really helps differentiate it from breakfast sandwiches at other places. The fried egg was cooked perfectly and the yolk seeped into the bun nicely (I'm glad they wrap up the sandwiches so well because it was messy to eat with all the runny yolk). While I usually hate tomatoes, the tomato jam added a subtle sweetness that added a unique flavour to the mix. I also got the hashbrown which was just OK. Kinda small for the price and nothing about it was out of the ordinary.
If there's any drawback to Egg Bae, it's actually the space itself. It was super loud with fans running and it was honestly a bit hard to hear people talking even if they're at the same table. It was also super super hot in the restaurant, but there's a picnic table in the front for those who want to eat outside. Overall, I'm ready to go back and get myself another sandwich!