I definitely like Capriotti's, but there's something lacking in the flavor department. Salt. To me, the bread tastes very bland, as does the turkey and stuffing on the Bobbie sub. When you have a bunch of cranberry sauce on a sandwich, you need to balance the sweetness with something. I still like it because it's very unique, but I wish they could incorporate some sodium in the cooking/baking processes. I'd probably be a regular if this was corrected. Sprinkling salt on after the fact just isn't the same.
Besides the Bobbie, I also tried the Slaw-Be-Jo which was very good (despite the bland bread). It is also a sweet sub with the Russian dressing, so it could use some balance as well.