I've been here a few times now since its close to where I live and I've tried most of the pizzas here multiple times. My thoughts? Skip the Rosa. The parmigiano is way too overwhelming (unless you're into that...then by all means). The Wise Guy is alright but a little too greasy for my tastes. The margherita is solid and my friends rave about the sonny boy (I don't like olives). But my goodness that biancoverde. That's the one I think about when someone mentions Bianco and the one I go back for every time. The fresh arugula pairs so well with the cheeses and it's so well balanced. You can tell the ingredients are top notch and the crust is just icing on the cake. It is simply incredible.
On the flip side, I would avoid coming here around noon and dinner time since the wait times are outrageous around then. Personally I don't think it's worth waiting over an hour for. Is the pizza good? Absolutely. Is it life-changing? No. As many have noted, it's just pizza. Still, it's worth planning ahead for and trying out. You won't be disappointed.