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  • I love TX BBQ and always go out of my way to find it. This was my second visit here. The first was with my wife and friends. Nice little restaurant that reminds me of what we would get along the train tracks in the poorer areas of TX. Menu has your basic items that you would expect at a BBQ joint. The meats are all served by the pound and you can get as much or as little as you want. They also have several side dishes that go great with the Q. The Texas Cream Corn was a treat. Normally get the Brisket and some Jalapeno Sausage. They have a small area off to the side with onions, pickles, jalapenos and some hot sauces. There are two different house sauces that they make and serve. One is mild and the other hotter. Food is pretty good but not super great. My Brisket and Sausage seemed to be at room temperature and not very warm. The Sausage was dry and could of had more fat in it. The white bread was not very fresh and tasted like it had been sitting out too long. Be careful where you sit down. I tried one of the red booths and about killed myself. Apparently the springs are shot and you end up lower than your body was expecting. Play it safe and go with the chair. Definitely better than a lot of the sweeter styles that are offered around town. Give them a try and see what you think. Located south of the river in an area of town that could use some urban renewal. SMOKIN A-OK! 3.25 STARS
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