I've been wanting to try this restaurant for awhile, and we finally had an occasion to celebrate! The fiance's BIG 3-0!
Overall, I liked the restaurant. The decor was simple, but the space is used really well and I really liked the balcony seating upstairs + more intimate tables. Downstairs is also nice and open, with large community tables and the open kitchen layout. It makes you feel like you're just hanging out with a bunch of friends.
As you can tell, I think my favorite part of the restaurant was the atmosphere & decor. The food was also good, but not the most amazing thing I've ever had. Especially considering the price.
I would suggest skipping the appetizer/small plates. We ordered the Hamachi dish, which was good because you can't really go wrong with Hamachi. But the flavors didn't really pop.
The entrees were great! I ordered the lamb and it was delicious. My fiance ordered the Short Rib and that was even better. Both were really flavorful and uniquely prepared.
Cocktails/drinks - wasn't that wowed by my drink, which was a champagne cocktail.
Service was pretty good.