Waited 20 minutes (with a reservation) on a Sunday evening. Was served a cold and tasteless prime rib. Two other steaks had to be sent back because they were not cooked properly. Service was ok (waiter left while taking our order to serve other guests food-I've never seen that before). Millefeuille was as good as I remember it. Not sure if my palette has matured or if the restaurant has diminished since I was a child.