Went there for winterlicious lunch with some friends around noon.
we were seated and greeted by the server promptly.
Overall service: good
Overall food: disappointing
For appetizer I got the mushroom tower. since it had the word "tower" i was expecting something spectacular. however, it turned out to be a piece of polenta cake with a few pieces of mushrooms inside, covered in a sauce. my friends got the salmon and that looked really great. so get that instead!
For main course I got the poletta. tasted ok, but it's not something that I cant make at home myself. The meal was just warm enough, but not very hot. my other friends complained the same thing.
For dessert I got the creme brulee. honestly, the WORST creme brulee I have ever had in my life. It looked really nice when it came out, but once you crack into the sugar crust, the creme brulee starts running. it looked like melted ice cream or something. it certainly isnt supposed to be runny, it should have a firm texture like jello or something.
My friend brought the issue to the server and the server was nice make it up to us.
So service was good, but the quality of food was very disappointing for such a classy restaurant. and for the food value I received, $25 was way too much. I dont recommend going there for winterlicious. or summerlicious.