Pricey place to eat. ordered Pescado Veracruzano which was
pan seared sustainable seasonal fish * tomato * kalamata olive * jalapeƱo * oregano * white wine garlic broth basically a big bowl of soup carged me 25 dollars for it. didnt even have much seafood. ordered a side of guacamole. chips were pretty good and so was the lime salsa. ordered a margarita also ddnt do much for the alcoholic buzz bill was 56 with tip. Ony good thing about coming here was escaping the crazy mahem of the Rock Roll Marathon crowd that for some reason got jammed up in the Mandalay of 44, 000 people...