I went to Hogtown Vegan for the second time last night and had a pretty good meal. I had the southern plate as I was interested in getting in some greens and wanted to try the mac and cheese. Collards hit the spot and the mac and cheese was delicious. The plate also came with soy chicken fingers or whatever they were. Still tasty, though I'm not a huge fan of any 'fake' meats if you know what I mean. The strange thing about Hogtown is that the menu is littered with all those dishes revolving around the fake meats, they don't have any burgers or anything else that is plant based, all soy.
Southern, vegan comfort food is definitely what this place is about. I would come back solely for the mac and cheese.