We have been going to the Salt Cellar for the past twenty years and have always raved about the food and the service and, of course, the atmosphere.
Last night, we went there for my birthday dinner. We started appetizers, shrimp San Remos and Oysters Rockefeller. The shrimp was delicious, but the Oysters were definitely lacking something and not up to par. I had the baked stuffed shrimp (my favorite), and again something was definitely lacking--flavor. Our bill for four adults and two children was $300. So prices have definitely gone up! Even so, the service was excellent and our waiter was very knowledgeable. The cheesecake and chocolate cake was also delicious. Unfortunately, my craving for Oysters Rockefeller and baked stuffed shrimp will have to be fulfilled elsewhere in the future.