We decided to have a birthday dinner here. We arrived at 5:00 p.m . , had a very friendly hostess and waiter .The atmosphere was cozy and comfortable. The waiter explained about the daily specials and the menu in general .
Bread came to the table with a dipping olive oil mustard concoction .Both were very delicious .
2 of us ordered the specials such as the sword fish and scallop dinner. My dining mates ordered the fried fish and Cioppino.
2 of us ordered the she crab soup and the jumbo shrimp cocktail . One dining mate ordered the wedge salad .
The fish and seafood all tasted very fresh and tender. The soup was delicious. My friend said she had better wedge salads, her salad lacked crisper lettuce and blue cheese crumbles. Also her Cioppino had more chewy calamari than she preferred.
We ordered a birthday cake for the table, a pound cake with fruit and raspberry sauce which was very tasty.
Coffee was very good. All in all a very enjoyable dinner.
Food was plated nicely, came out hot, good portions, menu pricey.
Menu has limited choices for poultry, pasta and steak if one does not care for fish or seafood.
The restaurant was quite crowded when we finished our dinner.
We would certainly return.
Wished I could rate 4.5 stars.