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  • Ugh. Walked in without a reservation, so we excepted a slight wait, but were made to lounge around for 20+ minutes when there were clearly at least a dozen open tables. The wait almost seemed punitive (a feeling encouraged by the eye-rolling hostess). Tan, dated look inside - reminiscent of a 90s Olive Garden (without the slight faux-Italy charm) - and kind, but frankly slow service. Had the Indonesian duck, which we were told was the star of the menu. Some star. Ample duck but uninspired flavor. Sides seemed like an afterthought. The connection to California was a bit of a charade.
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