We went to this restaurant as a group of about 8 or 9 for dinner. The decor is a nice mix of chic and laid back. Even as a group we did not have to wait too long for our food and they did not make any mistakes on our orders. However, the girl that brought us our coffee seemed slightly irritated at the fact that we couldn't hear what she was asking us above the loud music and loud ambience. The food itself was good , the tuna tartare with herbs tempura was very tasty, fresh and well seasoned in terms of the tuna , the tempura herbs on top were good but they put way too much of them on the plate and after a while it gets too heavy. However, others at our table had the lamb and said they really enjoyed it. The prices are a bit elevated but what helps is that it is bring your own wine. Most people at the table were not blown away by the dessert. I ordered the creme brûlée and was very disappointed that it did not have any form of crispy golden goodness on top that is characteristic of creme brûlée , it was more like lemony liquidy pudding. Overall though, we had a pleasant experience , but there were just a few aspects in my opinion that needed some improvement.