I don't know what Happened to Red Lobster, but it definitely is not the same as it was 20 years ago.
Nothing on the menu looked fresh. I ordered a lobster soup, and it was way too salty. Yes, it tasted like frozen salt water seafood.
Not sure why people like this place, I can only assume because it is a seafood restaurant that caters to low class people who do not know the quality seafood..
Will not return again.