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  • I tried Dragon Palace after reading rave reviews here on Yelp. I rate three stars as I found the food okay but not great. The cuisine is Cantonese and I prefer dishes from the Sichuan province. I like a steamed dumpling and all Dragon offers are fried dumplings. I've had fried dumplings before at other restaurants and there are usually light fry marks on the dumpling's wrapper. The dumplings at Dragon seemed to be fried in a deep fat fryer. They were ok -- a bit on the heavy and greasy side. The House Special Beef was probably the best of the three entrees we ordered. The beef was VERY tender. The red pepper sauce that was served on the side was quite tasty. The Mongolian Beef was a bit flat and the Sesame Chicken seemed to be pieces of pre-fried chicken you'd get from Costco in the frozen section. Again, these seemed deep fried and not with a light, sticky coating that I prefer. The sauce was super sweet and lacked flavor. Also, Sesame Chicken is usually served with broccoli and this came with no vegetable. I enjoyed the Chinese decor including lanterns with a spinning cylinder my grandmother used to have. Very Chinatown-ish as were the murals. However the bar area was very cluttered and seemed to be used partly for takeout box storage. The restaurant needs to de-clutter. It looked like health department certificates (home printed) were taped on a wall behind the cash register. Not good. Those should be trashed as well as the coin vending machines in the lobby. This all said, the service was good, friendly and fast. I like there is a pot of hot tea on the table. The fried banana strips at the end are also a nice touch. Overall, Dragon Palace could use a lot of sprucing up and decluttering inside and dishes that offer a little more flavor. Not sure if I will return.
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