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  • I had lunch here today with a couple of friends, arriving shortly before noon. The restaurant was empty, so we pretty much had a choice of tables. I'm not a fan of stools, so we took a lower table on the left side of the restaurant. Our server immediately brought over a bottle of water with cups, but couldn't be bothered to pour for us. No biggie. After browsing the menu, we decided to share a couple of appies and a selection of mains to share. We chose the udon carbonara, cheese & crab meat croquettes and 3 of the tonkastsu dishes: curry, white snow and traditional. I really loved how crispy the coating was on the croquettes as well as the pork. Very light taste, not greasy at all. The croquettes were super cheesy and creamy, with a nice crab flavour. But I think my favourite dish was the carbonara udon. I'd definitely order this again.
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