This place is fantastic. I've been numerous times and am consistently impressed by both the service and food. The glorious food starts right from the homemade bread, which would eventually have me question why Woodlot's bread was so popular. Sidecar's homemade bread offerings were buttery and delicious with a perfect texture.
The cocktails on their own are worth phoning home about. I would highly recommend the "Kick in the Pants" for an after-a-long-work-day starter beverage.
For apps the buffalo mozzerella, a fairly typically dish, is stand-out delicious and amazingly fresh. The oysters have also been top notch.
As for mains, I've had the tagliatelle (stand out dish), chicken, salmon and haddock and would recommend all of them thoroughly and in that order.
The best part about this place is that it is light on the wallet. You come out feeling satisfied and that you've somehow gotten the deal of the century given the amazing dining experience.