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| - I'm not sure if the quality has recently changed or what the standards of the other reviewers are, but the food was nearly inedible. I was very excited to try Mi Pueblo based on the other reviews, but the only positive thing I can say is the young man working was polite and professional. The chips and salsa bar was ok, but nothing special. The chips were under a heating lamp and not crispy at all, they were warm and chewy. The salsas were ok, but sat at room temperature. I ordered the taco plate with two shredded beef tacos. The taco shells tasted stale, and it was obvious by the dry beef and greasy bottom that they sat prepared under a heating lamp for a while. The pico and lettuce were also obviously old, and not properly stored prior to serving them. The rice and beans were just bland. I am certain the beans were pintos from a can that were mashed a little. The rice was dry and didn't have any seasoning at all. If it wasn't for the color I would have sworn it was plain white rice. My husband got the chimichanga enchilada style. It is served with pico de gallo inside, which disappointed him, but that is due to us not being familiar with the menu, They obviously didn't use a basket to fry the chimi, because the ends were burned, Again, it must have been sitting for a while maybe days, because it tasted old and the enchilada sauce lacked flavor. However, the beef was seasoned. It was a little salty, but at least there was one thing on our plates with some flavor. I was really looking forward to having a quick and tasty option down the street for dinners on busy nights and an occasional breakfast burrito, but I will not be returning to this place.
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