This place is like Chipotle for flatbreads, where you customize everything from the crust, to sauce, toppings, and "finishers" (seasonings and olive oil). They have Gluten Free crust available for a dollar more, but that is the only upcharge on the menu. The flatbread that I created was delicious and would have easily been a $15 menu item at other restaurants. Not only is it cheap (relatively), it's really good and fairly quick. I went in at a weird time between lunch and dinner, so I was in and out, but I imagine the wait time could be a bit longer during peak lunch or dinner hours. They also have $8 pre-created options that seem pretty good too, if you're not feeling the "choose your own adventure" style. I will definitely be going back!