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  • Ambiance: Smallish urban cafe/bread shop. Has about 6 tables indoor (some communal) and two outdoor tables. Patrons range mostly from the hipsters and business exec crowd. Parking is a little tight but manageable. Food: Excellently prepared sandwiches (Ham, Salome, Veggie etc) in pita bread form. The breads used are excellent and can be seen being made in the wood fired brick oven behind the counter. Menu offers salad and soup options as well. All the ingredients used are usually high end culinary choices with a bent to Mediterranean cuisine. Veggie options exist as well. Price: As to be expected the prices here reflect the high end culinary choice ingredients. Average sandwich was $10.50 (includes small salad)
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