My wife and I went to Easy restaurant the first weekend opened, and to tell you the truth we were unimpressed. The portions were really stingy, and home fries tasted like burnt olive oil.
I live across the street from the restaurant and there are only a few options for a good greasy breakfast spot, so a few months later I decided to give them another shot.
The interior is very cool. An old Firebird hood dawns the wall, and there are posters of all the classic race movies. On interior and design I would give them 5 stars
the presentation of the food also 5 stars.
But when it comes to the important things like taste and value 3 stars. The portions were so small, out of disbelief I literally counted the home fries and there were 9 tiny pieces of potato on my plate. I don't mind spending money if I get good value - and when it comes to breakfast value is so 'easy' to give, most of the materials like eggs and potatoes are super cheap, all I ask is to feed me. After dropping 16 dollars on huevos divorciados I iterally went to subway sandwiches next door and got a 6 inch sandwich because I was still hungry.