Delicious again.
We always order the Fritto Misto + side of their housemade marinara.
This mixture of calamari & rock shrimp is delicious and the marinara is IMHO much better for dipping than the sauce that comes with the dish.
This time we ordered the 14" original crust Classic European pizza add meatball (DO THIS!). Turns out meatball was a fantastic choice and really augmented the rich flavor of this already-delicious pizza.
We also ordered the 12" thin crust Wood Fired Yukon Gold + egg pizza to try something new. It was good but I'd like it better if the whole thing had egg on it instead of just the center. Kind of reminded us of breakfast. Glad we tried it but will probably go back to our favorite Pavone Pepperoni again next time.
One daughter ordered an 8" Pesto Bianca pizza as well. She let me have a piece and I'll say it was really, really good. That pesto and the sundried tomato they put on there is really tasty! I'd order this again but watch out for those nut allergies - the pesto is walnut based.
Another satisfying visit to Nello's!