So I don't typically go to new places but decided to stop in tonight after hearing about it. They've been open less than 2 weeks and logical people realize there are always bugs to be worked out. The owner/manager greeted us, explained the menu and what different things meant, made some suggestions that were completely out of the norm choices for my husband and I. The staff were all very friendly and the decor is really nice. They brought out our appetizers first the spring rolls and pork & seeds - both were delicious! Then our entrees were Bao Mi and Sriracha Alfredo with a side crunchy brussel sprouts. All the food was fresh and delicious. I don't even like brussel sprouts and we ate them all! My husband who is a meat and potatoes kind of guy really liked everything and suggested we bring our family back soon. There's enough spice in the food to give it some kick and good flavor but not overwhelming.
The plating of the items was very nice too!
So keep in mind this place has been open 2 weeks and go give them a try!!