Okay so first, I was REALLY excited to try this place. As soon as you walk in, you walk over water with a bunch of exotic fish in it. You choose whether you want to go the traditional route or the fancy we-cook-it-right-in-front-of-you route. There is a wall that has bubbles and water and it just has a great, fun vibe.
So here is the part that is difficult. I WANTED to like it. You walk in and you get the concept of the restaurant and you want it to be good. But I've been there three times and each time it has gone downhill. The food is 4/5 and there are some really cool-looking rolls that they make specific to that restaurant. But the service was worse and worse every time. On a Tuesday, we ordered four regular rolls... and proceeded to wait for almost 50 minutes to get them. There were only four other tables filled in the room and I still have no idea what took so long. Then when the rolls came my friend got both of hers and she only gave me one of the two I ordered. By the time the second one I had ordered came, it had been well over an hour from when I originally ordered it. We kept trying to give the benefit of the doubt, but the table next to us had already come, eaten and left by the time I got my second roll. Our drinks were filled maybe once the entire time. It was overall a very poor experience.
The reason I'm giving 3/5 is because the building and setting itself is really fun and awesome, the food is pretty good, but the service was quite bad. Not sure if I will be back again. Pretty disappointing.