The five stars is for Chris, who will make you some of the best libations you'll ever drink. Seriously, he's the best bartender I've encountered in town.
For food, I'd stick with the cooked fish and seafood (the trout's great). That said, they're doing something funny with the sushi rice, and while my non-Asian counterparts are hungrily inhaling their maki and nigiri, I just can't recommend it.