It's pretty easy to find pretty good Indian food in most places throughout the US. Having grown up on homemade Indian cuisine, it's harder to find GREAT Indian food - but Sangam Indian Cuisine was definitely great! We ordered take out and went with only vegetarian options. The samosas' filling filling was flavorful and the shells were crunchy but not hard - obviously fresh and very delicious! We also had the Gobi Manchurian and the Vegetable Masala - both dishes were the perfect combination of colors, flavors, and most importantly - spiciness! I was asked when placing my order for the desired level of heat on a 5-point scale and asked for a 3-4 range - the food was spot on! The rice was aromatic and cooked properly, and we ordered onion and paneer kulcha and garlic naan - warm and flavorful without overpowering the main dishes. The order was also ready in the time frame quoted (20-25 min). All-in-all: a very good first-time experience, and will definitely order from here again and consider dining in.