My new favorite place in the Madison area. Great menu and fun wine flights. "Small plates" each beautifully presented. We ordered 3-cheese plate (which includes olives, grapes, apple and peat slices, sliced bread and crackers) and then picked 4 "small plates" (not so small), from calamari fries, to green beans (flaming presentation), risotto and three of the largest scallops I've ever seen. Add a nice flan and strawberry rhubarb crisp and we were stuffed. Emily provided great, attentive service.