I've tried a lot of sushi places in Phoenix and I can confidently say that this is the best.
While the menu is limited, they quality of the fish is the best that you can imagine in the desert. We ordered multiple types of nigiri and I think that overall the fish quality is good, but they need to work on their seasoning. The rice had such a faint vinegar taste, that with any strong fish, you couldn't even tell it was there. The fish slices were also not seasoned at all. I typically try a piece just as is to taste for quality and seasoning, but this was one of the first times, I really felt like I needed to add soy sauce and wasabi to all the fish slices.
In addition, we ordered the sake steamed clams, the gyudon nabe and okonomiyaki. The sake steamed clams were excellent but we had to send the first one back due to them having way to much sand in them. The gyudon nabe was amazing! very savory with a light sweetness and very hot and filling on a cold night! Okonomiyaki was okay at best. My bf is a huge fan of okonomiyaki and this was made way to thick and wasn't very seasoned as well.
The service was also extremely attentive and friendly. The employees there were very helpful with suggestions (sometimes too helpful) and just very friendly to talk too.
I will def be back, and I wish they were closure to where I lived because its kinda of a drive to get here. Amazing sushi, prices are a little higher but its the best in a desert so its worth it!