I loved the concept of a pie shop when everyone is going the cupcake route these days.
I tried a slice of the vanilla cheesecake with pomegranate sauce and a berry cobbler. Both were fantastic and fresh, and were great with a cup of coffee.
We were the only ones in there and were served by the owner and her partner (?). Very friendly and the place smelled great. It wasn't quite as tea room as I expected though, and is a bit hard to get to on busier days (it shares parking with three super popular local restaurants - Humble Pie, Wy-Knot Cafe and The Main Ingredient). I only wish they weren't $5 a slice! Definitely a rare treat.