Extremely fun BUT insanely crowded for restaurant week! Made a reservation the day of and was really surprised it actually happened. They ended up staying open at least 3 hours after closing in order to fit in all of the promised reservations and meals. Busy and loud atmosphere.
Great selection of meats, salad bar, and signature Brazilian side dishes! Coughed up $100 for a dinner for two with dessert. Tiramisu was a little too coffee based.