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  • We had a bday dinner of 18 there last night. We had made reservations prior. We were seated on the patio by a fireplace. Our waitress was Joann. I had looked at their menu earlier in the day, so I knew what I wanted to order. EEEEEECK not 1, but BOTH items I wanted (short rib ravioli & beet salad) were not available bc they were out. Yep! Out! Well that threw a total wrench in my dining experience there. So I asked the waitress what her favorite dishes were. She said the diver scallops, the tenderloin & something else. So I went with her suggestion & ordered the diver scallops. Others at my table ordered the salmon dish, pumpkin ravioli & medallions. Our apps arrived shortly after our order was taken. We had the pretzel nubs, Brie, & crispy cauliflower. For a drink I ordered their Alma Sangria. Our waitress was very nice & tentative. Unfortunately, my scallop dish arrived way earlier then the rest of the tables food (hence my pic) So it sat there waiting....& waiting....& waiting. Finally the other dishes started to arrive. The scallops themselves were completely overcooked. I ate 1/2 of one, gave 2 away & left one on my plate. Others agreed they were not prepared properly & were tasteless. As for the sautéed spinach & green apple bed they came on, that was delicious. Wish I had more of that. I tried a bite of the salmon & rice dish & that was tasty. One of my friends ordered some curry couscous dish & had to send it back bc it was way to spicy. She ended up reordering & ordered the Mahi Mahi tacos. She said the fish was over cooked & dry. On to desert. They ordered the bananas fosters & chocolate cake. I passed on both. I was not impressed with this place, for the price you pay. Most main dishes are over $20 & my Sangria was $11. I may give this spot another chance, bc I really wanted to try the short rib ravioli & beet salad.
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