Love this place! They have the most interesting, eclectic decor! It's fun to look around and spot cool stuff. The menu is simple, their soups and quiches of the day haven't changed the 5-6 times that I've been here. The potato leek soup is good, it's different because it's not pureed like I'm used to. Their seasonal tartine is good but couldn't really taste the potato puree but you could taste the truffle. The roast beef and manchego has a good amount of beef in it and is pretty tasty!
Chicken salad croissant isn't the classic chicken salad because it has big chunks of chicken in it but is a good option nonetheless!
The chocolat chaud is basically hot chocolate but not sickly sweet and I really enjoyed it!!
The chocolate croissants are good, but I've had nicer ones. The salted caramel bar is delicious and the espresso gateaux is superb if you wait for it to warm up to room temperature to enjoy the buttercream!