Awful. Just awful.
I could have dealt with the grainy queso fresco. I could have overlooked the undercooked corn tortillas. I was even partially amused by the eccentric (AKA somewhat rude) service. But when my girlfriend ordered the enchiladas with red sauce, it literally had NO TASTE. How is that even possible? It just tasted like...well...red. My only working theory is that there are some five pound boxes of cayenne and paprika that have been sitting around on a shelf since 1973 and have completely evaporated any and all volatile flavor ingredients.
And to top it all off, the chorizo and the picadillo tasted exactly like Taco Bell beef. BOTH of them.
Never, never again.