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  • If you are looking for homemade pasta, a small intimate restaurant, and terrific italian food this place is for you. I don't feel service is slow as they are trying to give you a relaxed environment in which to have dinner. Not a lot of tables and we waited about 15 minutes at 8:30pm on a Saturday night. The fettuccine carbonara was rich and decadent and a perfect 10. The Bocconcino risotto balls were a wonderful appetizer with homemade marinara sauce. Wife had the chicken marsala and it was a large portion and delicious. The house wine is $24 a bottle and it changes. Go for it.
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