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  • First time in a Brio Restaurant. Great ambience and cozy dining hall decorated luxuriously. I am not fond of Italian pasta but the Campanelle Carbonara and the Lobster Bisque was so good and perfectly satisfied my picky taste bud. The appetizer Calamare was the best I've ever tried so far. The Triple Dessert plate was excellent. My family now loved this place. Our waitress Alisha we specially attentive to our needs and has successfully made us all feel at home. She has served us excellently! Will definitely go back to this place!
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