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  • I was there on a Saturday with my wife and daughter, we had to wait several minutes after 11:30 AM (hour of operation). When you put that time on the door, you need to be on time. The sushi chef was the waiter, busser, cook, and cashier. He did his best but all he could do was make sushi and nothing else. We were good with that since we wanted all-you-can eat sushi (rolls only and 1 drink) for $15 a person. Sushi was okay, but slow because he was all by himself. Everyone else called in. Not his fault but not good for a business which just recently opened. I wouldn't go back because there's no way I can recommend a place like this when you have more sushi restaurants in Vegas. I tried it, not going back.
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