The restaurant is absolutely beautiful and is an upgraded restaurant option that Belmont desperately needed. The food was not as great though. We ordered the fried green tomatoes appetizer. The green tomatoes, which I have grown up absolutely loving, were extremely bland. Absolutely zero taste, and they were only lukewarm. For my entree I chose the vegetable plate, consisting of the green bean casserole, corn, and a salad. The green bean casserole was not my definition of a casserole, more like French green beans covered in cream of mushroom soup then warmed. I didn't love it, not the southern comfort food I had imagined beforehand. The corn was the best part of the meal, packed with flavor and the only part of my dinner that was actually hot. The salad was fresh but the ranch dressing had a very weird taste. Hopefully they just need to work out some kinks, and it will be a much better restaurant in a few months.