Pizza here never disappoints! My favorite thing about this place though is if you ask for a gluten free crust they will ask you if its a preference or an allergy. I have celiac disease so I have to be really careful with cross contamination (I always assume risk and responsibility when eating out). I tell them it's an allergy (CD is not an allergy but whatever) and the person will always change their gloves, get a GF crust from the back and prepare it on a different surface. Not only that but they clean the oven before putting the pizza in! Then they will bake your pizza separately so that the least amount of cross contamination can occur! So far I have had the best experience and I love how friendly and accommodating the staff is.
NOTE: If you have CD, please take the proper precautions as always.