Amazing food by this charming family-run restaurant.
This is about as good as it gets for indian food on the south shore and even stacks up against similar offerings on-island.
The service can be atrociously slow and somewhat cold but really it's kind of what makes the experience. It's the Seifeld soup-kitchen of montreal indian food: You despise going and waiting every time because you're slightly fearful of some of the staff but once the food arrives it warms your soul.
*DO NOT* come here if you want quick-indian. Waiting for the food on an empty stomach is one of the sickest intellectual see-saw mind games any man can put themselves through: It's a sick game between the compounding desire to scream in a fit of hunger-fueled rage and the cultural norm of sitting quietly hunched-over with your arms tightly folded across your stomach in some sort of cro-magnon survival tactic.
Either way the food is excellent and I highly recommend the saag paneer and chicken tikka.
-Reserve on fridays and saturdays as they fill up fast.