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About: http://data.yelp.com/Review/id/OeSrPShQ74kf2EomRxokkA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-11-25 00:00:00 (xsd:dateTime)
itemReviewed	Kaba Curry
http://www.openvoc.eu/poi#funnyReviews	2 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	9 (xsd:int)
rev:text	Kaba is one of those places I've been meaning to try and since they were one of the partnered businesses for We Are One supply drive for Philippines so I wanted to go support all that were helping gather up donations. I got the udon curry with just egg and rakkyo. Overall the current was decent, but there was a little too much cumin flavor for me. I do like it with the udon and while I went really plain it stood up well alone. The BF said his loco moco was okay. Mac salad was plentiful and was well made. I was STILL hungry though after eating. I ate a full bahn mi after and got shaved snow immediately after leaving. Not good. I could have ordered more here, but the wait did not lead me to want to get dessert or extra sides. I understand with there being large groups there would be some wait, but I just noticed how it was not really efficient. Things were coming out one by one, so I don't think they are doing line procedure in assembling and expediting. Like at our table there was 3 loco mocos and 2 curry udons. You would think all the locos come out together, the udons come out together, etc. The first moco was halfway done and the next two arrived a few minutes apart....then my udon came and the BF asked about their side of macaroni. The BF was at a few bites left of his moco before the mac salad came. After all the loco mocos were eaten, finally Christina got her udon which was cold but the gyoza was warmer so they probably had it sitting waiting on the fried gyoza. Most people were saying that one part of their meal was hot while the other was cold. My egg was hot, noodles warm. This feels like a timing issue. A few people at my table who have been here before have said food takes a long time here, even in their previous visits. Curry is made in large batches, the sides are made to order for it. 90minutes of a meal just seemed a bit long for our 2 tables plus a few people at the bar and one group of 3 in the restaurant. The waitress was nice enough. It's alright. I think I prefer curry elsewhere. I did like the udon curry noodles, but that is not a 1 hour 10 minute wait worthy food. Very few things for me is.
http://www.openvoc.eu/poi#coolReviews	5 (xsd:int)
rev:reviewer	Jade

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