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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-06-30 00:00:00 (xsd:dateTime)
itemReviewed	Modern Steak
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	LOVE IT! LOVE IT! LOVE IT! We came here for the $35 Prixe Fixe menu that they are offering. GREAT DEAL: I started out with a shrimp cocktail (it is served spinning), followed by a filet mignon and finished up with their Peanut Butter cup. Everything was delicious. My filet was decent sized and grilled a perfect medium rare. My partner in crime had to substitute halibut for scallops since they were out of scallops. Apparently their seafood is flown in fresh daily and they send back anything that is not perfect. This is per our server Josh who was AWESOME!!!! I thought the halibut was going to suck but it didn't-it was AMAZING! We started our dinner off with some oysters-that are served with your choice of sauce: cocktail, horseradish or some french celery sauce. All three sauces were great and the horseradish was perfect-just enough of a kick but not enough to sear my eyes and nasal passages. For our sides we got mushrooms and fries with garlic, parmesan and truffle oil which were delicious. Everything about this place is great and I will definitely be back. The place reminds me of something you'd see at The Palazzo or The Wynn. The only thing I thought kind of sucked was that it opened up out to the mall. Not a deal breaker but that was a little off-putting. If you're the only other person in The Valley beside me who hasn't hit Modern Steak yet, do yourself a favor and check it out. And bring a date...it will impress. Ask for Josh too....he'll take great care of you and keep you entertained and be there for moral support if you have trouble swallowing oysters.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Eric

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