What a gem of a place! I ended up visiting Grenadine after a big mixup at the restaurant I initially planned to go to. The place was closed, it was after 9pm, and I was hungry! My trusty bf called Grenadine and asked if we could get a table and that we would be there asap. Needless to say, this place satisfied my hunger and I'm so happy that things turned out the way they did. The menu is small and concentrated on French and fusion foods. The specials are all freshly prepared local foods and the deserts (although not on the menu) are delicious. Everything, including the baguette, is made in house. I ordered the quail with couscous, tzakiki, and vegetables and paired that with our own bottle of red wine. The service was warm and friendly and they were happy to be serving dishes late into the night. Parking in the are is really tough so metro is highly recommended in the summer. Don't be skeptical when you see this place from the outside. It's tiny looking and packed full of delicious dining experiences.