The most delicious brunch I've had in Cleveland. So so SO good. I can't say how wonderful of a meal this was.
The Peach Bellini was great. Fresh and not too sweet. My husband's Spicy Mary was a little too chunky for me but the flavor was good. I also ordered the juice of the day, which is from the juice place nearby.
We started with the Apple Cinnamon Beignets. They're not exactly the same texture as a New Orleans beignet but still very tasty with the goat cheese dip.
The Toastado plate was amazing. Every bite was full of flavor and made me want to do a happy dance with every bite.
The Dixie Benedict was also amazing. The eggs were PERFECTLY runny, (which is a peeve of mine. I have come across WAY too many places where the chef overcooked a poached egg). The smashed potato side was crispy and also seasoned to perfection.
I can't wait to go back for another brunch and eventually a dinner.