Had a great end to the 4th of July holiday with dinner here. The night before, I was at another restaurant and ordered ribeye... THE RIBEYE STEAK AT THE OTHER RESTAURANT HAD NO RIBEYE CAP!!! WTH!!!!!! You can imagine my disappointment since a ribeye without the cap is like a car without wheels. Then, my brother brought me here to Culinary Dropout... where RIBEYE CAP is rightfully an entree all to its own. The ribeye cap had an Asian flavor with slight oyster sauce - not overpowering though. The veggies with it were excellent too!