We tried their olive bread, I've never seen as many olives in a bread. It was delicious, imagine olives holding together thanks to bread - can't get better than this (the bread looks a big pretzel)! We also got their croissants (they're big, crispy on the outside and fluffy from the inside, just what you would expect the croissant of your dreams to look!). Finally, the chocolatine aux amandes and croissant aux pistaches - both giving you the flavours you're looking for; with a taste that isn't too sweet, more on the natural side and again, very crispy without being dry. Went there for the first time last week to get food for a brunch, my hosts thanked me and told me this was their favourite bakery. As for me, can't get their olive bread out of my mind..