My mom and I were at Hartland Shopping centre, when we came across this restaurant in one of the plazas. We ordered the Naan and Chicken Kabob, as well as a Dahi Gol Gappa (it's this chickpea, yogurt and tamarind sauce mixture served in these crispy shells - delicious!), and really liked our food. The kabob was pretty good, and they were able to make it mild like I wanted, but I'm told they can make it as spicy as people want it.
The place has an extensive menu, and I'd like to go back and try some of the other options, including a Lahori fish dish that looked like a Pakistani take on fish and chips :)
The only thing that could "improve" is that it does take a while for the food to be served. If you think positively, that means they're preparing it fresh. If you're in a hurry, then... I suggest you learn to think more positively :)