We came here for Restaurant Week back in May.
First they were very gracious and accommodating, because I messed up big time.
We showed up on Saturday and I had made the reservations for the day before : (
We were a group of 4 and ended up sitting at the bar, but it was nice and quiet.
Food was good as always and the only glitch I remember is that the desert hubby ordered was tiny, and was a lot of chocolate, which was not in the name or description I think because he does not like chocolate. I think it was the cheesecake, not sure.
Everyone was very friendly.