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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-02-21 00:00:00 (xsd:dateTime)
itemReviewed	Mount Everest India's Cuisine
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	I guess I should have reviewed it the first time I went about 3 months back as that was a 5 star performance...Still was a good buffet but I left thinking...eh...4 stars. Maybe I just wasn't hungry enough today The tandoori chicken was just a slight bit dry and we had to wait a bit for the naan to come out. Overall a lot of Pros: +Every dish had a unique curry flavor...wasn't the same curry taste in multiple dishes +Food was hot and fresh... +Food quality was good, you'd think you ordered a la carte +Service was excellent...water was always refilled promptly (the guy that gave one star and said they used tap water...not the case today) +Love that paneer spinach and cheese thing +Chili Chicken was good We were there early enough so that when the cooks brought out the trays, they too took some plates of food from the tray into the back for themselves. For me that means no monkey business in the kitchen...you always assume there's not but I've seen too many episodes of Kitchen Nightmares. The goat was so-so...kinda fatty and lots of bones, was hard to find a good piece in the whole tray...for $10.99 perhaps that's not enough to cover a lamb substitute and maintain profit. I think what was missing today were my sweet monkey balls that seem to hit the desert spot and some beef korma...my favorite dish...I think they had it last time. Despite this not being as good as I first remembered...it's still the best Indian buffet I've tried (been to about 3) Overall a good spread and I will be back...call it 4.5 stars.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Aaron

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