Celebrated a birthday dinner here last night and have been here several other times previously. Their food is always very good and service usually is too. For cocktails I ordered a dark and stormy and I can't remember what the others ordered, but we all enjoyed them. They also have a very good beer list and my husband says they have a good wine list as well. For appetizers we shared the mussels in a wine sauce which were delicious. I've also had them in their spicy marinara which were also fantastic. For entrees, I had a mushroom pasta which was very good. My husband had a couple of appetizers which he loved. My aunt had the shortribs over cornbread which was enormous. She seemed to like it, but my husband said after trying it that the shortribs at Flying Fig are much better. Normally, we don't get dessert, but here we never skip it. Their desserts are the stars of the show. Their coconut cream pie and key lime pie are among the best I've ever had so we ordered both. They were incredible. Overall, a very good experience.